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Thermal Cookers · wholesale enquiries

26K 6.5L Vacuum Thermal Cooker

The 26K vacuum thermal cooker comes in 3.5L, 4.5L and 6.5L sizes; this listing is for the pictured 6.5L version. Heat the 304 stainless steel inner pot on a suitable stove until the food boils, then place it inside the vacuum-insulated outer vessel to continue cooking with retained heat. The insulated vessel can also hold cold food or drinks with ice. The outer vessel does not need electricity; the inner pot must first be heated for hot cooking.

¥372.50 / unit · indicative

Enter your quantity, model option, destination and customization needs in the prepared message. Final price, packing, freight and transit time are confirmed before shipment from China.

Ordering information

Sample order

From 10 units

Standard bulk order

From 100 units

Private label

Logo, color, packaging and manual options available

Market configuration

Plug type and voltage can be customized

Specifications

Product category

Thermal Cookers

Catalog summary

6.5L · vacuum-insulated · no power needed for heat retention

Model

26K

Capacity

6.5L · 3.5L and 4.5L listed separately

Material

Food-grade SUS 304 stainless steel

Outer vessel

Double-wall, vacuum-insulated stainless steel body and lid

Inner pot

Three-layer stainless steel composite base; supplier lists flame and induction heating

Hot use

Bring food to a boil, heat for another 3–5 minutes, then transfer the covered pot to the insulated vessel

Cold use

Add ice or cold drinks and close the lid for passive cold retention

Electricity

No electricity needed for the insulated outer vessel

Reference lead time

45–60 days after deposit and packaging approval

Ordering note

Confirm capacity, color, packaging and performance for your order